Yedamwon

Yedamwon is a traditional Korean restaurant housed in a beautifully preserved hanok (traditional Korean house) located within the Namse Yedam Village in Cheongjeongol, Jirisan, Sancheong. The restaurant specializes in local cuisine and offers dishes such as Maehwa 정식 (a set meal featuring plum blossoms), Sansae Bibimbap (mixed rice with wild vegetables), Pajeon (scallion pancake), and Jirisan Black Pork Sujuk (boiled pork). The restaurant uses only natural seasonings made from organically grown ingredients, and flavors its dishes with aged vinegar, fermented plum extract, and concentrated onion extract, all aged for 2-3 years. The sujuk is made with Sancheong black pork, cooked with local herbs such as 꾸지뽕 (a type of mulberry) and 오갈피 (a type of ginseng), and is a signature dish included in the Maehwa 정식. Located within Namse Yedam Village, guests can explore the surrounding attractions, including the 고가마을 (Goga Village) stone walls, the 유림독립기념관 (Yurim Independence Memorial Hall), the 기산제 (Gisan Pavilion), and the 예담길 (Yedam Path) before or after their meal.