Mansudang

Mansudang is a traditional handmade glutinous rice cake restaurant located in Gamcheon-myeon, Yecheon-gun, Gyeongsangbuk-do. Mansudang has been sharing the taste of father and son together under the belief that food contains memories, and creates healthy food by carefully selecting only 100% domestic ingredients without synthetic additives, colorings, or preservatives. In particular, it is a premium glutinous rice cake that maximizes the original deep taste and chewy texture of the ingredients by using the highest quality agricultural products from the Yecheon area, such as native group red beans, which have a much more nutty taste than regular red beans, and special grade white jade glutinous rice of excellent quality. The bean paste, which is the core of the rice cake, does not use any commercially available products, but is carefully boiled for 5 hours using the traditional cauldron method, resulting in a non-irritating, subtle sweet taste. Mansudang, which symbolizes the sincerity of putting in 10,000 touches, provides customers with the freshest and best glutinous rice cakes based on the principle of same-day production and same-day sales.