Oepo Guksu Raw Fish Restaurant

Located in front of the direct sales market at Oepo Port in Geoje, Oepo Seafood Restaurant is a place where you can enjoy fresh, live seafood throughout all four seasons. In the spring, you can savor dishes like *dodari* (anchovy) soup with mugwort and anchovy salad. In the summer, try *hamo* (sand lance) sashimi and squid sashimi. In the autumn, enjoy *jeongeo* (gizzard shad), and in the winter, indulge in cod sashimi, cod stew, cod soup, *migi* (a type of fish) salad, and *migi* soup. The restaurant's signature menu is the anchovy course, which includes unlimited servings of anchovy salad, fried anchovies, and anchovy stew. Made with fresh ingredients, the dishes are free of fishy odors and have a smooth, pleasant texture. In addition to the signature dishes, the restaurant also offers a variety of seasonal dishes such as assorted sashimi, sashimi rice bowl, cold seafood noodles, and spicy rockfish soup.