Yongamgol

Yongamgol, which has maintained its place beside Sejong Gobok Reservoir with long tradition and honesty since 1996, is a place that boasts the deep and rich flavor of pork ribs completed through initial grilling and re-grilling over charcoal. The seokgalbi, marinated in a secret sauce made from 12 ingredients using only the finest domestic pork, spreads a subtle charcoal aroma and rich meat juices throughout the mouth, offering a special flavor that is hard to forget once tasted. Various side dishes, such as barley kimchi and savory fried eggplant carefully prepared by the owner, further enhance the taste of the meat and add warmth. The recently renewed store, now spacious and comfortable, is perfect for families as well as group gatherings, and provides a happy dining experience where you can build bonds with precious people in a relaxed atmosphere.