Mongso Bakery Sweet Potato Bread

Monceau Bakery is a bakery café that offers healthy bread made with natural fermentation starter. The bread, which is naturally fermented for a long time by using environmentally friendly cultured natural fermentation starter and minimizing the use of yeast, boasts a soft texture and deep flavor, is easy to digest, and can be enjoyed without burden. The representative menu item, glutinous sweet potato bread, is made with bean paste made from sweet potatoes, a Haenam specialty, for a chewy texture and sweet taste. You can also try various bakeries such as sweet potato brioche, grapefruit tart, and ink baguette. There is a parking lot in front of the store, making it convenient to visit, and it is also great for exploring along with the nearby Woosul Reservoir. Delivery orders are also available, so you can enjoy Monceau Bakery’s variety of breads at home.

Accessible travel information

Machine-translated from Korean.

Mobility

Parking

There is a parking space exclusively for the disabled. There is a parking lot within the restaurant building.

Public transport

Public transportation available: Haenam Bus Terminal stop. No low-floor buses.

Access route

Tables are widely spaced. Easy for wheelchair users to use when visiting. No interior steps.

Entrance passage

Door type: Swing door (outside the building), automatic door (inside the building) The entrance passageway is wide, making it easy for wheelchair and electric scooter users to enter.

Other facilities

Tables with chairs available_Accessible amenities